Pacific House Restaurant's Lunch Menu

We now offer a fine selection of wine and beer.

Chicken Fajita 9.50
red cabbage, lettuce, tomato, pepper & carrot tossed in creamy ranch dressing topped with grilled chicken and crispy tortilla chips

Shrimp Louise 10.25
crispy iceberg lettuce, Thousand Island dressing, tomato, cucumber, onion & egg

Carne Asada con Ensalada 11.50
pan seared sirloin steak served w/ organic greens, tomato, carrot, cucumber, radish tossed in cilantro vinaigrette

Classic Caesar Salad 7.75
add chicken breast 9.25 grilled Salmon 11.50 sautéed shrimp 12.50

The Classic Wedge 8.50
crispy bacon, blue cheese dressing & egg

Cobb Salad 9.50
chicken breast, bacon, ham, egg, avocado, lettuce, tomato, cucumber, radish, cilantro with your choice of dressing of vinaigrette

Philly Cheese steak Sandwich 10.25
sautéed rib eye, peppers, onion, swiss cheese on hoagie roll

Ruben Sandwich 10.25
corned beef, sauerkraut, swiss cheese, 1000 island dressing on dark rye

Prime Rib French Dips 10.25
served with beer battered fries or tossed salad

Torta “ Mexican Sandwich” 7.25
carne asada, lettuce, tomato, sour cream & avocado on sweetbread

Vegetarian Quesadilla 8.75
sautéed mushroom, peppers, onion, spinach & Monterrey cheese seved with avocado salsa and radish salad

Smoked Salmon Fettuccine ala Florentine 11.00
w/ light cream sauce and spinach

Fajita de Pollo 10.25
mushroom, peppers, onion sautéed in our special salsa served with rice, beans and warm corn tortilla

Seafood Linguini 11.00
shrimp, mussels, clams, cod, salmon & bell pepper in lemon cream sauce

Enchilada Combo Platter 8.75
chef inspired filling of the day, topped with mild sauce & melted cheese

Baked Pacific Red Snapper 13.50
topped with shrimp & special sauce served with seasoned rice and beans